High quality picholine olives, selected by the Château d'Estoublon for their crunchiness and hazelnut taste. These green table olives are fleshy, firm and soft. They have a herbaceous aroma and an inimitable pepperiness that are preserved intact in this natural preparation based on water and salt.

Tasting advice

Crunchy and tasty as an aperitif or with raw vegetables, they can also accommodate a dish with sauce or a cod barigoule.

Net drained weight: 200g