Flaky Cheesecake Tart

Light and melt-in-the-mouth, Chef Aymeric Pinard’s Flaky Cheesecake Tart offers an elegant twist on a timeless classic. A subtly sweet delight, perfect at any time of day.

The details: 

• Crisp, caramelised puff pastry 
• Airy fromage blanc filling delicately infused with vanilla 
• A hint of lemon for a fresh, bright note 
• Oven-gilded finish for the perfect balance of softness and crunch

A tart with a light texture and delicate flavour — to be enjoyed on its own or paired with fresh fruit.